I first tried this unusual pasta recipe many years ago in Italy. It not only looks amazing but tastes delicious with its melted cheese and parma ham filling. It’s a lot easier to make than it looks and if you … Continue reading
Exciting developments since I last posted and it’s great news! Research was conducted for the first time in the UK to examine the effects of a Mediterranean style diet on a group of osteoarthritis sufferers in the UK. The study … Continue reading
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The best thing about making your own fresh egg pasta is not only the superior taste and texture but the fact that you can be creative and experiment with different shapes and colours. Don’t worry if you don’t have a … Continue reading