Vitamins, Minerals & Phytochemicals

Is ‘High In’:

• Beta-carotene (Pro-vitamin A)
• Vitamin C (Ascorbic acid)

Is a ‘Source’ of:

• Vitamin B6 (Pyridoxine)

Also contains:

• Betacarotene (Carotenoids)
• Lutein (Carotenoids)
• Zeaxanthin (Carotenoids)

Nutritional Information:

100g of red pepper (raw) typically contains
32 kcals
1g protein
0.4g fat
6.4g carbohydrate
1.6g fibre

Source: (http://www.thinkvegetables.co.uk)