If you have never tried salt cod before, this recipe is a perfect place to start. I associate this salad with Easter because we always had it on Good Friday, when I was a child and it remains one of … Continue reading
This recipe is for Patatas Bravas which is a “hot” favourite of my daughters. The chilli adds a fiery zest to the sauce and is a perfect complement to the crispy, fried potatoes. The first recipe below is our family … Continue reading
I cooked this dish at the weekend and it makes a perfect light supper or lunch which can be eaten on its own or as an accompaniment to grilled meat or fish. I wanted to share this one with you … Continue reading
I made up this recipe last month having bought the most delicious looking corn at the local market. The bright yellow kernels, still tightly wrapped in their papery husks, were like pearls full of late summer sun-a perfect antidote to … Continue reading
This veggie recipe is quick to make, filling and cheap. A perfect rainy Monday recipe guaranteed to chase away the Autumn blues. This is my mother’s version of a Spanish classic. She doubled many of the ingredients of the original … Continue reading